Seasoned Rice Pilaf | Longhorn Menu USA – Price, Calories & Full Steak Guide
Seasoned Rice Pilaf is a light, fluffy rice side made with simple spices, herbs, and a mild buttery flavor. A clean and balanced side that pairs well with any entrée.
Price: $3.99 – $4.99
Calories: 180–230 kcal
Seasoned Rice Pilaf is a classic side dish prepared with tender, fluffy rice cooked in a lightly seasoned broth. Each serving has a mild buttery taste with herbs that give it a warm, balanced flavor. The rice stays soft and slightly fragrant, making it a versatile addition to steaks, chicken, seafood, or salads.
This dish is simple, clean, and easy to pair with any meal. It adds comfort without feeling heavy and offers a smooth texture that complements bold or rich entrées. Guests often choose it as a lighter side or as an alternative to mashed potatoes or fries.
Nutrition Facts
| Nutrient | Per Serving |
|---|---|
| Calories | 180–230 kcal |
| Total Fat | 4 g |
| Saturated Fat | 1 g |
| Cholesterol | 0 mg |
| Sodium | 480 mg |
| Carbohydrates | 34 g |
| Protein | 4 g |
| Fiber | 1 g |
| Sugars | 1 g |
Ingredients
| Ingredient | Description |
|---|---|
| Long-Grain Rice | Fluffy, tender rice base cooked to perfection. |
| Butter or Oil | Adds smooth flavor and helps the rice stay soft. |
| Vegetable or Chicken Broth | Provides mild savory taste. |
| Herb Seasoning | Simple herbs that add aroma and balance. |
| Salt | Light seasoning to enhance natural flavors. |
