longhorn-mashed-potatoes

Mashed Potatoes | Longhorn Menu USA – Price, Calories & Full Steak Guide

Mashed Potatoes are creamy, smooth, and lightly seasoned with butter and simple steakhouse flavors. They make a warm, comforting side that pairs well with steaks, chicken, and seafood.

Price: $3.99 – $5.49

Calories: 230–320 kcal

Mashed Potatoes are a classic, comforting side dish made with soft, fluffy potatoes blended until smooth. Each serving is prepared with butter, milk, and simple seasonings to create a rich and creamy texture without being too heavy. The flavor is mild and balanced, making it a perfect companion for any entrée.

These potatoes are whipped to achieve a velvety consistency while still maintaining a natural potato taste. They complement steakhouse meals well, especially grilled steaks, chicken dishes, and seafood plates. Whether you’re dining in or ordering takeout, their warm, comforting feel makes them a guest favorite.

Nutrition Facts

NutrientPer Serving
Calories230–320 kcal
Total Fat9 g
Saturated Fat5 g
Cholesterol25 mg
Sodium430 mg
Carbohydrates34 g
Protein4 g
Fiber3 g
Sugars3 g

Ingredients

IngredientDescription
PotatoesSoft, boiled potatoes mashed until smooth.
ButterAdds creaminess and flavor.
Milk or CreamBlended in for a silky texture.
SaltEnhances the natural potato flavor.
Black PepperLight seasoning for balance.

Allergen Information

  • Contains: Milk (dairy)
  • May Contain Trace Amounts Of: Wheat, soy, eggs due to shared preparation areas
  • Prepared In: A kitchen that handles milk, eggs, wheat, soy, fish, shellfish, peanuts, and tree nuts

Why Mashed Potatoes Stands Out

  • Smooth, creamy texture with classic steakhouse flavor
  • Made with fresh potatoes and simple ingredients
  • Pairs well with steaks, chicken, and seafood
  • Comforting side that suits any meal
  • A popular choice for both dine-in and takeout

Frequently Asked Questions (FAQs)

They are smooth and creamy with a soft texture.

Yes, they are made with butter and milk.

The ingredients are naturally gluten-free, but cross-contact may occur in shared kitchens.

Some locations may prepare a lighter version upon request.

Check More About LongHorn Menu

Leave a Reply

Your email address will not be published. Required fields are marked *